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French stories and encounters straight from Paris — a podcast for intermediate & advanced learners
How do you enhance your French learning once you've outgrown textbooks? With curiosity, culture, and new obsessions!
One Thing In A French Day bridges the gap between classroom French and real conversational French as spoken in Paris. This podcast invites you into authentic Parisian daily life - unscripted, never simplified, yet accessible.
What makes this French podcast unique:
As one of the pioneering voices in podcast-based language learning since 2006, this show provides what's surprisingly hard to find: French that exists nowhere else. Not textbook French, not simplified YouTube French - but the natural French you only hear when you're actually there.
Learn French through:
- Genuine daily conversations from Paris life
- Enriching encounters
- Interviews with professionals and locals
- Meetings with students, creative runners, pastry chefs from Michelin-starred restaurants
- Natural vocabulary, grammar, and sentence structures in authentic context
- Topics spanning French culture, food, literature, language, contemporary Paris
For intermediate to advanced French learners ready to understand real spoken French.
Full transcripts, cultural notes & vocabulary at www.onethinginafrenchday.com
Episodes
Thursday May 25, 2017
Thursday May 25, 2017
Chez Utopie, les pâtisseries étaient merveilleusement belles ! Elles semblaient sorties de nos rêves ! Mais ce n’est pas ce que nous avons commandé.
— Une tradition bien cuite, s’il vous plaît et une baguette au charbon.
— Et avec ceci ?
— Ce sera tout, merci.
La tradition était à un euro et quinze centimes et la baguette au charbon à un euro et cinquante centimes. Nos baguettes sous le bras, nous sommes retournées rue Dupetit-Thouars, mais toutes les tables étaient prises.
La suite du texte est dans la NEWSLETTER, abonnez-vous!
http://onethinginafrenchday.podbean.com/p/nouveau-la-newsletter/
♡ la page FaceBook du podcast :
https://www.facebook.com/onethinginafrenchdaypodcast/
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